panera bread white mac and cheese recipe

These two ingredients really give this copycat Panera mac n cheese that unforgettable flavor that you will dream about. This recipe you use some hot sauce and Dijon mustard, bare with me here. This is velvety, cheesy, and so very creamy, it is absolutely delectable. I am a sucker for pasta and when you add loads of cheese, it has to be good! What sets this mac n cheese apart from the rest is the variety of ingredients it adds such a unique flavor that really draws you in. Panera’s mac n cheese is by far one of my most favored items on their menu.

I mean it truly can’t get any easier, and the flavor factor is off the charts. You can make this Panera mac n cheese in only 4 minutes using your Instant Pot.

Bake at 350 degrees covered for about 25 minutes or until bubbling and starting to become golden.Move over boxed mac n cheese and hello Panera mac n cheese! Copy Cat Panera Mac N Cheese In the Instant Pot is so rich and decadent, you will want to savor every single bite.

The pasta will absorb some of the liquid, so don't worry if the mixture seems more liquid-y than the way you would normally serve pasta.

Combine pasta and sauce, then pour into a well-greased baking pan.

Add a dash of grated American cheese (optional).

For an extra creamy sauce, pour a small amount of the pre-cheese sauce into a separate bowl, add one egg and beat vigorously, then return the reserved sauce to the original sauce.If not, you may add the cheese then microwave a little more. The sauce should be hot enough that the cheese will melt as you stir. Add grated Vermont white cheddar to sauce.How many minutes will depend on the power of your microwave. Microwave the entire mixture for several minutes, stirring after each minute, until sauce thickens and takes on a matte finish.Then slowly add 2 cups of milk, stirring with the whisk constantly.Microwave 4 tbs of butter with 8 tbs of flour for two minutes, stirring with a whisk after each minute.

Panera bread white mac and cheese recipe